(/fonts/Tomato-Ketchup-Bold-subset.woff2) (/fonts/CrimsonPro-Bold-subset.woff2) (/fonts/CrimsonPro-Regular-subset.woff2) (/fonts/SentyGoldenBell-subset.woff2) Dad's : A Chinese Chef's Secrets (Video)! (/favicon.ico) (https://www.madewithlau.com/recipes/eggplant-with-garlic-sauce) (/_next/static/css/47128011de0bbc3f.css) (/_next/static/css/47128011de0bbc3f.css) (/) (mwl-logo) Made With Lau Dad' s : A Chinese Chef' s Secrets Learn all of my dad' s award-winning secrets from making this dish thousands of times (literally!) over his 50+ year career as a Chinese chef. Background Ingredients Instructions FAQs Why should you try my dad' s recipe? Because my dad' smade this dish thousands of times (literally!) over his 50+ year career as a Chinese chef. And now, you get to learn all of his tips and techniques. Meet your chef, Daddy Lau (50+ Years of Experience) 50+ Years of Experience My dad's been cooking Chinese food for over 50+ years, as a chef, restaurant owner, and loving father. (/family) Meet our family (2x James Beard Awards) 2x James Beard Awards We won TWO James Beard Awards for our endeavors in teaching and preserving Cantonese cuisine. (https://www.jamesbeard.org/blog/the-2024-james-beard-media-award-winners) Read more (Over 2.5M+ Followers) Over 2.5M+ Followers My dad is the internet's favorite Chinese chef, teaching millions of people how to cook every month. (https://youtube.com/madewithlau) Watch our videos More Recipes (Search for recipes) As seen in.. (FoodNetworkLogo) (NYT) (CNN) (NPR) Made With Lau (/family) Our Family (/blog/privacy-policy) Privacy (mailto:hello@madewithlau.com) Contact Our Content (/recipes) All Recipes (/club) Courses (/club) Join the Canto Cooking Club Get Social (https://www.facebook.com/madewithlau) (https://www.instagram.com/madewithlau) (https://www.youtube.com/madewithlau) (https://www.tiktok.com/@madewithlau) Made with in the Bay Made With Lau © 2024 | Year of the Dragon