{
    "author": "Author: Vicky Pham",
    "date_published": "2019-01-11T19:39:00.000Z",
    "dek": null,
    "direction": "ltr",
    "domain": "vickypham.com",
    "excerpt": "Classic creamy Vietnamese peanut sauce for fresh spring rolls/summer rolls. This recipe makes about 2 cups.",
    "lead_image_url": "https://vickypham.com/wp-content/uploads/2024/08/69bf3-eosm50_0015.jpg",
    "next_page_url": null,
    "rendered_pages": 1,
    "title": "Vietnamese Peanut Dipping Sauce for Spring Rolls (T\u01b0\u01a1ng Ch\u1ea5m G\u1ecfi Cu\u1ed1n)",
    "total_pages": 1,
    "url": "https://vickypham.com/blog/vietnamese-peanut-sauce-spring-rolls/",
    "word_count": 315
}