{
    "byline": null,
    "charset": "UTF-8",
    "dir": null,
    "excerpt": "Sheng Jian Bao (\u751f\u714e\u5305), is a type of pan-fried soup dumplings, my all time favorite Chinese street food. The top is like a steamed bun, soft, fluffy. The bottom is nicely crunchy. There is rich savory soup wrapped inside. I will say that Sheng Jian Buns combined all the good character of all kinds dumpling together.",
    "lang": null,
    "length": 1060,
    "publishedTime": null,
    "siteName": null,
    "title": ""
}